Okay, this isn't exactly a Thanksgiving recipe, but trust me it's really good!
Me and my mom lovee Skinny cow Truffle bars. We buy them every week and run out of them within 3 days. So I wanted to see if I could create something similar and that I can make whenever. These aren't like the skinny cow truffle bars, but they're pretty good! And the best part is, you can make them in a variety of flavors. Next time I'll probably make a french vanilla flavor or a chocolate vanilla swirl one. Either way it would be delicious!
Chocolate Yogurt Pops
recipe from Splenda
1 (8 ounce) container plain nonfat yogurt
1/4 cup sugar free cocoa mix
1/4 cup Splenda no calorie sweetener, granulated
4 Popsicle sticks
Mix all indigents together in small mixing bowl. Spoon mixture into four, 3 ounce paper cups. Set cups in a muffin pan or on a flat plate. Place Popsicle sticks in the center. Freeze about four hours, or until solid.
Peel paper cups away and thaw 3-4 minutes before serving.